Miami’s already vibrant culinary landscape is set to welcome a new, globally-acclaimed destination with the highly anticipated U.S. debut of Amazonico. This internationally renowned restaurant, bar, and lounge, celebrated for its immersive jungle-themed atmosphere and Latin American-inspired cuisine, will officially open its doors in the heart of Brickell on September 26, 2025. The arrival of Amazonico marks a significant moment for the city’s trending dining scene, promising an unparalleled multi-sensory experience.
The Amazonico Phenomenon: From Madrid to Miami
Founded in Madrid in 2016 by restaurateurs Sandro Silva and Marta Seco, Amazonico quickly became a sensation. Its unique concept, inspired by the rich biodiversity and cultural tapestry of the Amazon rainforest, coupled with a high-energy atmosphere featuring live music and DJs, propelled its rapid international expansion. After captivating diners in Madrid, London, Dubai, and Monte-Carlo, Miami was identified as the “natural next step” for the brand’s growth. Silva and Seco believe Miami’s vibrant cultural energy and rhythm of life perfectly align with Amazonico’s core ethos.
A New Icon for Brickell’s Dining Scene
Located at 800 Brickell Avenue, the Miami outpost is poised to become a landmark. The expansion was undertaken in partnership with D.ream International, a group known for its portfolio of world-class dining establishments. The co-founders have expressed a long-held affinity for Miami, feeling that the city’s dynamic spirit is an ideal match for Amazonico’s concept. “We’ve always felt like Amazónico was made for this city,” stated Silva and Seco. “The cultural energy, the people, the rhythm of life, all align perfectly with what we’ve built.”
A Three-Story Culinary and Nightlife Adventure
Spanning three distinct floors, Amazonico Miami offers a layered experience designed to engage all senses. The ground floor features the main restaurant, a space that seamlessly blends indoor and open-air seating. Anchored by a stage for nightly live bands, it also boasts an open kitchen, allowing guests to witness the culinary artistry firsthand. As one ascends, the energy intensifies. The second floor houses the vibrant Bar & Lounge, where resident DJs and percussionists set a captivating mood. This level also includes an intimate sushi counter, offering unique crudos, nigiris, and makis, alongside a private dining space for up to 14 guests. Complementing the culinary offerings are bold cocktails crafted with exotic ingredients and rare spirits, such as the Sangria Blanca, Amazonegroni, and the signature Peacock Spritz.
Rooftop Views and a Hidden Nightclub
Adding another dimension to the Amazonico experience, the third floor offers a stunning rooftop terrace with panoramic views of the Miami skyline, expected to open in October 2025. Later this fall, the venue will unveil “Selva,” a high-energy nightlife destination described as “the dark side of the jungle.” Inspired by Amazonico’s Monte-Carlo counterpart, Selva aims to be a luxurious, late-night hideaway that channels the brand’s signature jungle-infused energy.
A Culinary Journey Rooted in Tradition and Global Flair
The menu, curated by co-founder Sandro Silva, draws deeply from Brazilian culinary traditions while incorporating influences from across South America, Asia, and the Mediterranean. Guests can anticipate a fusion of exotic flavors presented in elegant, shareable plates. Signature dishes will include the Ensalada Amazónica, Arroz Chaufa with duck breast, Lubina Al Espeto (line-caught sea bass cooked over open fire), Picanha Rodizio, and Wagyu de Bife. Exclusive Miami offerings such as Corvina with artichokes and a spicy broth, and Centollo con Caviar, will also be featured. The beverage program emphasizes an extensive global wine list and creative cocktails that reflect the restaurant’s exotic theme.
Design That Immerses and Inspires
Envisioned by the acclaimed Spanish interior designer Lázaro Rosa Violán, the interiors of Amazonico Miami are an integral part of its identity. The space evokes a lush, mysterious rainforest spirit through the use of deep greens, volcanic stone, dark tropical woods, and intricate woven textures. Architectural references to Latin American modernism, including elements reminiscent of Oscar Niemeyer and Lina Bo Bardi, are integrated, creating a flow that enhances both intimacy and expansiveness. Every detail, from the living greenery to the ambient lighting, is meticulously designed to transport guests into a captivating natural environment.
A Trending Addition to Miami’s Culinary Scene
The opening of Amazonico is set to further solidify Miami’s status as a global culinary hub. Its arrival signifies a growing trend of international restaurateurs choosing the Magic City as a prime market for expansion, particularly for concepts that offer a unique blend of culture, cuisine, and entertainment. With its multi-level concept, immersive design, and commitment to a high-energy atmosphere, Amazonico is anticipated to become one of Miami’s most sought-after destinations for dining and nightlife.
Reservations for Amazonico Miami will go live in September 2025 via its official website. The launch promises to be a significant event, bringing a touch of the Amazon’s allure and a wave of global culinary excellence to the heart of Brickell.